New technology could help solve AI's 'memory bottleneck'
Memory-hungry, power-sapping big data might finally have met its match.
Feb 10, 2020
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Memory-hungry, power-sapping big data might finally have met its match.
Feb 10, 2020
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A smartphone shutting down on a sweltering day is an all-too-common annoyance that may accompany a trip to the beach on a sunny afternoon. Electronic memory within these devices isn't built to handle extreme heat.
Apr 30, 2024
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Researchers have developed a new design for computer memory that could both greatly improve performance and reduce the energy demands of internet and communications technologies, which are predicted to consume nearly a third ...
Jun 23, 2023
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Researchers have developed a technique that leverages hardware and software to improve file system security for next-generation memory technologies called non-volatile memories (NVMs). The new encryption technique also permits ...
Apr 5, 2022
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For many years, a bottleneck in technological development has been how to get processors and memories to work faster together. Now, researchers at Lund University in Sweden have presented a new solution integrating a memory ...
Jan 10, 2022
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A research team from Northwestern Engineering and the University of Messina in Italy have developed a new magnetic memory device that could lead to faster, more robust Artificial Intelligence (AI) systems. Composed of antiferromagnetic ...
Jun 23, 2021
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NVIDA has surpassed the 2 terabyte-per-second memory bandwidth mark with its new GPU, the Santa Clara graphics giant announced Monday.
(Tech Xplore)—Intel's superfast Optane drives could soon be coming to Apple MacBooks, according to reports. This may represent a new class of memory and storage technology.
In 1950, British computer scientist Alan Turing proposed an experimental method for answering the question: can machines think? He suggested if a human couldn't tell whether they were speaking to an artificially intelligent ...
Oct 17, 2023
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Researchers are exploring how future "human-food interaction" technologies could bring entirely new experiences and novel ways to interact with food.
Mar 31, 2022
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